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Print this Recipe    Cherry Cream

Cherry Cream Pie
makes 2 pies, cut recipe in half for one

2- 8oz pkg softened cream cheese
1 large tub cool whip
1 box powdered sugar
1 tsp vanilla
2 prepared graham cracker crusts
1 can cherry pie filling

Mix cream cheese, Cool Whip powdered sugar, and vanilla in bowl.
Blend until smooth. Pour into two graham cracker crust pie shell.
Cover with cherry pie filling. Chill for around 2 hours and serve.

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